• Post last modified:August 2, 2014
  • Post category:Food
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Preheat oven to 350 degrees


10 Eggs
Grated Parmesan Cheese
1 Red Pepper Diced Small
1 Green Pepper Diced Small
2 Cloves Garlic – Diced Small
1 Large Sweet Onions Diced Small
Bacon or Sausage – Diced Small
Parsely – Finely Chopped

Over medium heat, in an ovenproof pan, sauteed the garlic in olive oil until fragrant. Add the bacon/sausage and sautee until brown. Add the onions, peppers and sautee until soft.

Beat the eggs vigorously. This helps the fritatta to rise. Add the eggs and stir to mix in all of the vegetables.

Cook the fritatta until the edges are slightly set ( 10 minutes) Sprinkle the parmesan cheese on the top and put the whole pan into the oven and cook for 25 minutes until the whole fritatta is set. If you want, you can put it under the broiler for a couple of minutes.

Remove from oven and serve.

Serves 10

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