• Post last modified:December 3, 2009
  • Post category:Food
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  • Reading time:1 mins read

Blend by hand

2 lbs Ricotta Cheese
2 tbs Flour
1/2 Pint Heavy Cream
1 Cup Sugar
4 Beaten Egg Yolks
1 tsp vanilla

Beat 4 Egg Whits and fold in

Pour into graham cracker crust (2)

Bake 1 hr at 350
Turn off oven and let set for one hour

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